This is so simple: egg wash your fillet dip in fine ground Saltines. fry in oil of your choice 8-10min until done   *key, grind crackers super fine!  

After an awesome weekend of fishing on Upper Red Lake it is hard to come back to reality, work and the real world.  Six of us headed up after work on Thursday 6.6.13 for some superior walleye fishing.  We camped at West Wind Resort, which I highly recommend.  Beautiful on the water campsites, fire rings, full hook up, docks and harbor protected from the lake.  They have bait, a fish cleaning house, cabins, a restaurant/bar and it is all very nicely kept.  Friday was overcast for most of the day, but fishing produced.  We were catching fish in that 4-5' range,...

Something I have always felt very strongly about is farm raised fish verses wild caught. Salmon in particular. I have watched and read many articles on this matter. This is what is happening in a nut shell. They are changing the quality and nutrience value of our food. Also making our wild fish sick along the way. Farm raised salmon are almost always Atlantic Salmon. Wild salmon contains a higher percentage of omega 3 fatty acids and more favorable ratio of omega 3 to omega 6 fatty acids than farmed salmon. It has numerous health benefits and is high in nutrients...

There is a small lake called Joe's just south of Hwy 95 on the east side of Hwy 65. The DNR stocks this pond with walleye and I have heard they are catching 14"s all day long! You can see the lake heading north on 65 just south of 95.

The Walleyes are biting up on Red Lake! Limits were easily caught and with the new 20" rule, we're keeping some beauties. Trucks are on the ice with over 13" measured on Saturday.